Add flour one tablespoon at a time making sure to mix well with each addition. They also make lovely tea cakes. The cookies were originally created in the city of Morón in central Cuba. Moron is a city in the provice of Camaguey, Cuba. Roll out the dough. 3 People talking Reviews, Tweaks & More Reviews, Tweaks & More READY IN: 2hrs 10mins. Add flour, a tablespoon at a time. INGREDIENTS … Preheat oven to 350°F. The cooking time includes chilling and baking. Almonds were not readily available to the Cubans but two popular South American ingredients, lime and vanilla, were soon used to give this cookie extra flavor. These cookies are from Mary Urrutia Randelman's "Memories of a Cuban Kitchen". Preheat oven to 350 degrees. They give these cookies that special tropical taste. Pair with Café Cubano or ice cream for an afternoon treat. Add the lime zest and mix thoroughly. grated lime rind. The tortica de Moron is nice and easy to make. Jump to: navigation, search. Home > Recipes > Cookies > Shortening Cookie Patties (Torticas De Moron) Printer-friendly version. YIELD: 4 dozen. Jorge Castillo:Fire up the oven and make a batch tonight! Bakers have produced many variations. Oct 5, 2019 - A recipe for Cuban sugar cookies, also called Torticas de Moron. Mix shortening and sugar. These buttery and shortbread-like cookies have a hint of citrus from lime zest plus a dulce de leche topping. Add grated lime rind. Torticas de Morón are sugar cookies seasoned simply with lime zest from the city of Morón in the Ciego de Ávila province in Central Cuba. 1 cup sugar; 1 cup shortening; 3 cups all-purpose flour; 1½ tsp grated lime zest; Procedures . Perhaps the Spanish brought the recipe too, because the tortica de Moron cookie is very similar to the Spanish mantecado or polveron cookie. They are fantastic with coffee, especially strong Cuban coffee. Jorge Castillo:This recipe is easy to make and VERY authentic. Your Recipe Cuban Cookbook has more than 170 trusted original Cuban recipes and cooking tips. Learn how to make a delicious version of the popular Cuban sugar cookie Torticas de Moron and make Cuban coffee via this post from culinary mystery author Cleo Coyle. Enjoy! Torticas de Morón are melt-in-your mouth sugar-sprinkled shortbread cookies with a hint of lime (or lemon). SHORTENING COOKIE PATTIES (TORTICAS DE MORON) 1 c. sugar 1 c. Crisco shortening 3 c. all purpose flour 1 tsp. Torticas De Moron (Cuban Cookies from the City of Moron) Recipe by Acerast. These crumbly cookies have a shortbread-like texture with a combination of flour, sugar, shortening, and lime zest. Glenn Lindgren: The lime juice and REAL vanilla extract are key ingredients. When thoroughly mixed, spread with a rolling pin. Ingredients. From Recidemia. Torticas de Moron. UNITS: US. They are cut out into 2 inch (5 cm) rounds and baked just until golden. Mix shortening and sugar. 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